Reincarnating Raipur
Meet Subhash Moitra:
Everyone is gifted. But most people never open their package. This is certainly not applicable in the case of the extremely talented Subhash Moitra.
An engineer by degree, and DJ by heart. Since there was no scope of Deejaying in Raipur, he chose to pursue engineering. While he was in college, he had an off-campus selection and got a job in Balco and just a year and a half later, he shifted to Vedanta and was posted in Orissa. After being there for two years, he shifted to Goa and started playing in clubs.
Raipur’s first pool party was organized in 2012 by him and a few of his friends, but Raipur not being very advanced back then, the event didn’t turn out to be a big hit, and so he went back to Goa. Since Shubham had always had a knack for Deejaying, he did a lot of R&D, went to clubs, and through YouTube, got himself to a different level.
How to follow your passion along with your career is something that can be learned from him. In 2013, he joined Jindal and shifted to Mumbai. After graduating, he decided to step into the field of business and came up with the concept of The Chocolate Room, and Raipur’s beloved Waffelz along with Bhavesh Kumar, who’s been a constant support throughout along with his family. Since he thinks the concept of cloud kitchen is the future of the food business, he’s come up with one of his own called “The Bay of Bengal.”
After TCS not working out very well, Waffelz came out to be a huge success in just two months, and now, it is standing tall with ten outlets and many more on the way. Something commendable about Subhash is that, even after working for eleven years, he still follows his passion to date and plays as a DJ on weekends.
